For some inspiration…

Just for some inspiration- it’s easy to get bored with the same old thing

I came across my old folder of recipes that I used to tear out of magazines – anyone else used to do that?!

One of my favourite was the lentil Dahl recipe. I made a huge batch at the weekend and had some for lunch today with ham and rye bread (forgot I do NOT like rye bread of course I’m going to eat it though as I hate waste more! )

One dish dinners are my favourite – chuck everything in and voila! Took photo after I started dishing it out and that’s very small chickpeas not sweetcorn !

My usual lunch – pitta and ham or turkey with salad

Non mayo coleslaw with nuts, apple and raisins

Packets of rice and quinoa are now coming out for some hot lunches

And an old favourite I always used to do: squash, beans, can chopped toms, can coconut milk, miso paste all chucked in at the same time then some frozen spinach at the end. Sooo easy. And taste nicer than it looks!!

What’s been on your menu this week?