They are a great way to add flavour instead of processed or ready made sauces. I use them a lot instead of something sweet or salty (and sometimes as well as
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Fresh parsley is good for:
– Vitamin K – which is great for bone health. Just 1 tblsp provides you with 70% of your RDA! ![]()
– Great source of vitamin A which is good for the eyes
(as well lots of other benefits!) Vitamin C and other antioxidants
– Digestion
it can help reduce bloating
– It’s also been said its good for reducing blood pressure ![]()
I really like it with eggs
it’s also great on soups, stews anything really!
And don’t forget to eat the stalks too!! ![]()


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